From our recipe box. We’re sharing our favs with you.
Rich, classic ice cream made extra creamy with Horizon.
So easy, so creamy, sooooo good.
Enjoy this confection for dessert following Seder or for scrumptious snacking anytime.
Perfect for the holidays, these tender, chewy cookies combine the bold flavors of ginger and molasses with a delicate lemony glaze. They’re even more delicious on the second day, but they may not last that long.
These delicious cookies have a sweet heart of deep dark chocolate.
Inspired by traditional Irish soda bread, this simple loaf is sweetened with currants and vanilla yogurt. It’s perfect served fresh from the oven, and also makes excellent toast the next day.
“Enjoy these wonderful holiday treats!” —Connie Frasier, Frasier Farm, Mohawk, New York
Creamy, peanut buttery fudge fit for any occasion (or just to have at home). Really, only one word is needed: delicious!
A spin on the traditional American apple pie treat that really highlights a delicious apple flavor, with a hint of cinnamon.
Yummy cake with just the right amount of crunch that tastes great for dessert or breakfast.
Serve this cake on its own as a satisfying lunchbox snack, or add scrumptious cream cheese frosting for an after-school treat.
A refreshing, happy ending for a summer barbeque.
Rich sour cream, tangy cream cheese, and a hint of almond make these brownies unforgettable.
Tangy sour cream, toasty coconut, and a hint of almond take these pretty cakes several steps beyond plain vanilla.
These crunchy cookies are the perfect energy boost for a long hike in the mountains… or a long afternoon in the hammock.
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We’re always thinking about how we can make life better for our cows.
We’re cutting our carbon footprint and finding smarter ways to farm.
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