Apple Pie with Crumb Topping

An American classic, made with the goodness of organic.

Apple Pie with Crumb Topping
  • 8


  • 30 min

    Prep Time

  • 60 min

    Cook Time



  1. Preheat oven to 400°F.
  2. Melt 1/2 cup butter in saucepan, then stir in 3 Tbsp flour to form a paste.
  3. Add water, 1/2 cup sugar and 1/2 brown sugar, bringing to a boil.
  4. Reduce temperature and let simmer for 3 minutes.
  5. Fill prepared pie crust with apples, then top with sugar/butter mixture.
  6. To make crumb topping, combine cubed butter, 1 cup flour and 2/3 cup brown sugar with pastry cutter.
  7. Sprinkle overtop apples, then bake for one hour, or until crust turns golden brown and filling starts to bubble.

Nourishing a happy, healthy future for all.

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Our Farmers

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Always organic.
Tried-and-true delicious.



Fair Hill Farms

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