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1 Tbsp olive oil
3 lb chicken breasts, chopped into 1/4" pieces
3 Tbsp organic taco seasoning
8 hard-shelled tacos
1/2 cup lettuce, chopped
1 roma tomato, diced
4 black olives, sliced
1/4 cup Horizon Organic Shredded Mexican Cheese
Horizon Organic Sour Cream
Heat olive oil in skillet over medium heat. Add chopped chicken and cook until mostly cooked through, 3-5 minutes. Add taco seasoning along with 1/4 cup water, stirring occasionally until sauce forms and chicken is cooked through, another 3-5 minutes. Divide chicken into 8 taco shells and top with lettuce, tomato, olives, cheese and a dollop of sour cream.