GRASSFED OVERNIGHT OATS

Creamy, nourishing and delicious, this overnight oats recipe makes the most of our Grassfed Milk and wheatgrass. Our cows love eating grass and now you can too!

GRASSFED OVERNIGHT OATS

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  • SERVINGS4
  • PREP TIME 5
    MINS
  • COOKING TIME NA

Preparation

  1. Puree all ingredients except oats.
  2. Divide oats between four jars and top each with Grassfed Milk mixture.
  3. Stir and add the remaining mixture (you may have a little left over, depending on the size of your jars).
  4. Refrigerate overnight.
  5. Serve with fresh organic fruit and nuts.

ingredients

  • 2 cups Horizon Organic Grassfed Milk, whole or 2%
  • 2 organic bananas
  • 2 tsp. organic vanilla
  • 1 tsp. organic cinnamon
  • 1 Tbsp. organic powdered wheatgrass
  • 1/2 of a small organic lemon, scant 2 Tbsp
  • 1/2 cup organic peanut butter
  • 2 large handfuls organic baby spinach (2 cups packed)
  • 2-4 Tbsp organic honey, to taste
  • 2 cups organic old-fashioned rolled oats

To serve:

  • 1-2 cups mixed organic raspberries, blueberries and strawberries
  • 1/2 cup chopped organic pecans or other nuts, if desired
  • 4 (8 - 10 oz.) jars with lids

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