- SERVINGS1
- PREP TIME
5
MINS - COOKING TIME
1
MINS
Preparation
- Combine flour, sugar, baking powder and spices in a small bowl.
- Beat in egg, 1 Tbsp whole milk and mashed carrots until combined, then stir in and shredded carrots.
- Place mixture in a microwave-safe mug and microwave for about 60 seconds, or until an inserted toothpick comes out clean.
- To make icing, whisk together powdered sugar and a splash of milk, then drizzle on top of cake before serving.
ingredients
- 3 Tbsp flour
- 2 Tbsp sugar
- 1/2 tsp baking powder
- Pinch of cinnamon, nutmeg and ginger (or pumpkin pie spice)
- 1 Horizon Organic Egg
- 1 Tbsp Horizon Organic Whole Milk, plus additional for icing
- 2 Tbsp mashed carrots (boil in water until tender, then mash)
- 1 Tbsp shredded carrots
- 2 Tbsp powdered sugar
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Crunch Bars
“Enjoy these wonderful holiday morsels!” —Connie Frasier, Frasier Farm, Mohawk, New York
