- SERVINGS8
- PREP TIME 15
MINS - COOKING TIME 40
MINS
Preparation
- Coat a 9"x13"-inch pan with cooking spray or butter.
- Cut bread into inch-thick slices and arrange in bottom of prepared pan.
- In a large bowl, whisk together eggs, egg whites, half & half, milk, sugar, vanilla, cinnamon and salt and beat until blended.
- Stir in cranberries, if desired. Pour over sliced bread, covering evenly.
- Cover with foil and refrigerate overnight.
- To serve, preheat oven to 350 degrees F. Remove foil and bake for 40 minutes, until puffy and golden brown.
- Sprinkle each serving with cinnamon and serve with real maple syrup, honey or applesauce.
ingredients
- 1 (1 pound) loaf French bread
- 5 Horizon organic large eggs
- 3 Horizon organic egg whites
- 1 1/2 cups Horizon organic half & half
- 1 1/2 cups Horizon organic reduced fat milk
- 1/4 cup dark brown sugar or coconut sugar
- 1 tablespoon vanilla
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon salt
- 1 cup dried cranberries, optional
recommended recipes
Maple Walnut Granola Wholesome walnuts and flax meal enhance the Omega-3 content of this satisfying, not-too-sweet granola.
Vanilla Currant Bread Inspired by traditional Irish soda bread, this simple loaf is sweetened with currants and vanilla yogurt. It’s perfect served fresh from the oven, and also makes excellent toast the next day.