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Veggie Pizza
Use our simple sauce to throw together a pizza with your favorite seasonal ingredients.
-
4
Servings
-
10 min
Prep Time
-
15-20 min
Cook Time
Ingredients
- Pre-made pizza dough
- 2 Tbsp Horizon Organic Salted Butter
- 3 Tbsp flour
- 1 cup Horizon Organic Milk
- 1/2 tsp garlic salt
- 1/8 tsp pepper
- 2 Tbsp fresh basil, minced
- 2 1/2 cups shredded mozzarella cheese, divided
- Favorite seasonal toppings (we used artichoke, arugula and peppers)
Preparation
- Preheat oven to 400°F.
- Sprinkle cornmeal on cookie sheet and stretch dough to fill.
- Allow to sit at room temperature while you make the sauce.
- To make sauce, heat butter in small saucepan over medium heat.
- Add flour and stir until mixed.
- Gradually whisk in milk, adding slowly, then whisk in garlic salt, pepper, basil and 1/2 cup mozzarella.
- Turn off heat and allow to cool for several minutes before spreading across prepared dough.
- Spread sauce over prepared dough, using as much as you'd like.
- Top with remaining cheese and your favorite seasonal ingredients, then bake for 15-20 minutes, until dough is cooked through and cheese is melty.
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Tried-and-true delicious.
