Log In

Sign Up

Products Featured In This Recipe
Salted Butter

Crunch Bars

"Enjoy these wonderful holiday morsels!" —Connie Frasier, Frasier Farm, Mohawk, New York
Yield: 
20 Pieces
Difficulty: 
Easy
Prep time: 
5 Minutes
Cooking time: 
15 Minutes

Ingredients

1 column saltine crackers
2 sticks Horizon Organic salted or unsalted butter
3/4 cup light brown sugar or coconut sugar
12 ounces chocolate chips

Directions

Layer saltines on foil-lined 10"x15" pan. Boil butter and sugar for 3 minutes. Pour or spoon boiled butter/sugar mixture over saltines. Bake at 400 degrees for 7 minutes. Remove from oven and spread the chocolate chips over the top of cooked saltines. Place back in oven until chips are soft (not long). Spread chips with the back of a spoon then place pan in refrigerator or freezer. Once cooled completely break into pieces. Store in a cool area.

Reviews


 
 
 
SIMILAR RECIPES
Toffee Almond Shortbread
Valentine’s Melting Heart Cookies
Eggnog Pound Cake with Rum Glaze
Lemon Poppy Seed Yogurt Cake
Chocolate Mint Truffles
Raspberry Chocolate Chip Muffins
Creamy Cheesecake Ice Cream Custard Two Ways
No-Cook Strawberry Ice Cream
Peanut Butter Trail Mix Cookies
Strawberry Hot Chocolate
X

Please enter your birthday:

There was an error. Please check your inputs and try again.
There was an error processing your request. Click here to go to the previous page.
Signup with your email